French Roast Coffee - Central America Blend - 12oz to 5 lbs

Deep, bold dark roast with Central American flair

Savor the richness of our French Roast Coffee—a masterful dark roast blend crafted from specialty-grade beans sourced across Central America. This blend delivers a bold, intense cup with smoky undertones and a smooth finish, perfect for those who crave a powerful, full-bodied coffee experience.

Roast Profile

This dark roast offers deep caramelization, bringing out bittersweet chocolate notes layered with subtle hints of spice and toasted nuts. The long roasting process enhances complexity while maintaining balance and clarity.

Origin & Beans

Our blend features specialty-grade Arabica beans from renowned coffee regions in Central America, including Guatemala, Honduras, and Costa Rica. Grown at high altitudes between 1100 and 1700 meters, these beans develop vibrant flavor profiles and consistent quality.

Tasting Notes

Expect robust flavors with hints of dark chocolate, smoky caramel, and a whisper of warm spice. The finish is smooth and lingering, making it a perfect choice for espresso, drip, or French press.